Sunday, September 18, 2011

Simple Chicken Noodle Soup

There is nothing like a home made chicken soup. My simple Chicken noodle soup is easy to prepare and it has a great taste. It is a complete meal in one. It has chunks of chayote squash, potatoes, and carrots mix in with chunks of white and dark meat chicken, noodles and wonderful broth of its own.
When you take a spoonful mmmm! So delicious!

Serving Size: 6
Preparation time: 15 minutes
Cooking time: 1hour
Money Savings: $5.00
Approximate calories per serving: 100

Ingredients:
2 lbs of chicken or whole chicken
Adobo
Complete seasoning
Garlic powder
2 chicken flavor bouillon cubes
2 garlic cloves chopped
2 packages sazon
10 cups of water
1 chayote squash cut into wedges
2 medium potatoes cut into wedges
3 carrots cut into slices
1/3 cup fresh cilantro thinly chopped


Directions:
Place the chicken on a large cooking pot. Sprinkle adobo, complete seasoning, garlic powder, bouillon cubes, garlic and one package sazon. Pour the 6 cups of water in the pot, place the pot on medium heat. Let the chicken boil until it is very soft, or to a state where it just break of the bone. Add the chayote squash, potatoes, carrots, and cilantro. Until the vegetables are soft.

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