Chicken Parmesan

It doesn’t have to be Friday, or Wednesday or any day of the week. When ever it is traditional Italian night in your household. It doesn’t matter, but when you are craving an easy, but awesome satisfying meal. This Chicken parmesan is most likely to fulfill your appetite.

Serving Size: 4

Cooking Time: 35 minutes
Preparation Time: 30 minutes
Money Savings: $12.00
Approximate calories per serving: 270
Ingredients:
4 boneless chicken breast thinly sliced
Italian seasoning
Complete Seasoning
Garlic powder
¼ bread crumbs
4 tbsp of butter
20 oz of Italian sauce
1 cup of parmesan cheeseDirections:
Sprinkle Italian seasoning, complete seasoning and garlic powder on the chicken. Then place bread crumbs on a separate flat dish and take the chicken and dip it into the bread crumbs fill the entire breast with the bread crumbs.

On a skillet on medium heat place the butter until it melts. Then place the chicken on the skillet until brown on both sides.

Take a flat backing dish and place the chicken on it. Then take the sauce and spread it on each chicken piece. Then do the same with the cheese and place it in the oven on 400 for about 15 minutes or until cheese is melted.

Tips:
You can serve this with my amazing Penne alla vodka or a green salad.