Stuffed Mushrooms





These mouthwatering stuffed mushrooms are delicious appetizers which are easy to prepare.  All you need is large portabella mushrooms, shrimps, bacon and shredded cheese.  They are great for parties or gatherings. Your guest will love them and ask for more, for sure!

Serving Size:  4

Preparation Time: 20 minutes

Cooking time: 20 minutes 

Money Savings: $5.00

Approximate calories per serving: 43 per mushroom 

Ingredients:

16 Large Portabella Mushroom

16 Uncooked Medium or large shrimps

Completo 

Garlic powder 

½ package of turkey bacon 

Mozzarella shredded cheese 

Directions:

De-stem the mushroom set aside, place the shrimps in a bowl sprinkle completo and garlic powder.

Cut the bacon  ½ inch cook the bacon set aside. 

Take the mushrooms  place a shrimp inside the cavity.

Place in oven on 400 for 10 minutes or until the shrimp is red and cooked

Place a piece of bacon on top of the shrimp and place a tbsp of cheese on top of the mushroom place back in the oven or another 10 minutes or until the cheese has melted.  Cool and enjoy!